Kringla

I come from a Norwegian family and grew up eating lots of Kringla and Lefsa!  I have had my Grandma's recipes for both Kringla and Lefsa for the past 8 years and been too scared to try them.  My sweet cousin, Liz, inspired me to try to make Kringla after seeing her great success with it.  Jackson was a great helper with rolling them out and of course with tasting them too.  I was very proud that they actually turned out and tasted like Grandma's!  They didn't quite look the same, but they tasted delicious.

Rolling the dough

Look what we made!

The finished product.